- Tavoletta di cioccolato al latte has been removed from your cart because it can no longer be purchased. Please contact us if you need assistance.
The hazelnut ice cream is made with hazelnuts from the Piedmont region, known for their delicate flavor revealed during roasting.
Gelato & Coffee Artisan Glacier’s expertise promises a 100% homemade ice cream and uses exceptional quality products as well as local products including milk and cream from the Avelin farm.
13,00€
Ingredients: MILK, sugar, hazelnut DOP (9%) cream, dextrose, milk powder, glucose syrup, dextrose, carob seed flour, guar flour, xanthan gum.
Net weight : 500ml
Remove from freezer 10 minutes before use. Do not refreeze a thawed product.
( À partir de 60,00€ TTC)
1 Bis Rue Bartholomé Masurel,
59800 Lille
03 74 69 62 49
17 Rue du Frenelet,
59650 Villeneuve-d’Ascq
03 59 54 41 62