Etymologically, amaretto gets its name from the slight bitterness naturally present in the almond. Traditionally served with coffee in Italy, its softness will make it indispensable for all your coffee breaks.
Sugar, apricot kernels (45%), IGP “tonda e gentile” hazelnuts, whole milk, honey, vanilla, raising agent
Net weight : 150g
Nutritional values per serving
Energy 360kJ/86kcal. Fats 2,07 g (of which saturated fatty acids 0.491 g) ;
Carbohydrates 15,67g (of which sugars 11,75g) ; Protein 14 g ; Salt 0,037 g ; Fiber 0,002g ; Potassium 0,011g ; Cholesterol 0,02g