Stromboli

Ingredients: 70% Dominican Republic chocolate custard, chocolate choux pastry, cocoa crisp, chocolate glaze, caramelized cocoa nib.

5,00

Description

Discover our Hill Bar-style chocolate nun revisited by our pastry chef Romain: the Stromboli, with 70% cocoa from the Dominican Republic.

Our stromboli is made with 70% chocolate custard from the Dominican Republic, choux pastry, chocolate crunch and chocolate icing.

A pure delight that showcases our chocolate expertise!

Informations

Livraison

Retrait chez Hill Bar
Lille - Villeneuve d'Ascq
Gratuit

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